Something a little non-traditional for the most traditional holiday food.
What you will need: (You can make as much or little as you want for your ham)
2-3 Cans of Coke (NO DIET!!!!)
Dark Brown sugar (1/2 cup per 2 cans of Coke)
1 Teaspoon of Kosher Salt
2 Tablespoons of Pure Unsweetened Maple Syrup
1 Teaspoon each of cloves, cinnamon, nutmeg
How to Make:
In a saucepan pour out your cokes and add the dark brown sugar. Slowly simmer until tiny bubbles form (NOT BOILING). Add your maple syrup, salt and spices. Simmer on low for about 10-15 mins until glaze has thicken.
Brush this glaze on your ham before baking and keep brushing in 20 minute intervals till ham is fully cooked.
ENJOY!!!
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